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PostWysłany: Pią 0:48, 11 Lut 2011    Temat postu: polo outlet online Reduction of cadmium compounds

Reduce the content of cadmium compounds in meat products the way


Intestine, short Tam submerged sausage, cooked sausage, meat, bread, neck, etc.) must ensure that raw meat Cadmium concentrates less than 0.381-0.888. The nature of the use of film has a certain relationship. Down such as by However,[link widoczny dla zalogowanych], removal film manufactured employing the Films made with natural, 373 and 0.687. - Possible conditions. Refrigerator should be without additional checks (Aaoa, 1988); significant results in this paper have important public health significance. Said, 1O ℃ stored eggs in the prevention of the following Salmonella CIVIL translated Ree. P292 Chi Wo Hu Hui-loving film school 09 tax sausage meat 30-5Og, this meat containing cadmium. Low 0.43-0.504 than film. Pre-cooked or cooked on the meat and slaughter by-products, by examining a special filter on the container. Found in the 100-C, the broth can be evaporated cadmium 40. Conclusion:. The application of appropriate production technology, can reduce the heavy salt content, which is a significant improvement of the quality of meat products path selection. He translated towards the village 9, P64-65 check, a new method of male public pork pork roast in the heat or oil, can release a strong smell of urine smell and taste of urine, which seriously damaged the quality of meat, national public health standards require that pork not listed. Using a gas chromatograph mass spectrometer plow and the smell of urine caused by boar taste of adipose tissue are the main units, one male and steroid 5-ene-3 one of a l6-keto, and the remaining two C. A △ a steroid (steroid -16 5, one male and one mouth of a ketone and alkene 5a -3, one male and one steroid-16-ene 313,[link widoczny dla zalogowanych], a ketone) can also cause taste of boar smell of urine. C. A △ A androstane -16-- ene-3-N on the thermal stability. in the process is not affected, but the heat in an open container in the C-△ a smell of urine smell. Determination of a set-C9 past △ Technology cumbersome, and for gas chromatography analysis as the internal standard must use the expensive radioactive isotopes. using rabbit antibody radioimmunoassay 5a, one male and one steroid-16-ene-3-keto has been reported, GC-MS than technique sensitive, time-saving much, but it still need to extract steroids. and the specificity of immune serum and affinity for animals can vary. 5n rejection of one male and one steroid for a 6-ene-3】 oxime with bovine serum of a white protein conjugates as antigens from the subcutaneous or intraperitoneal injection of 6 to 8 weeks meters immune BALB / C female mice, 50 - a male steroid for a l6-ene 3 - oxime ~ OVA antigen for the indirect solid phase used to detect ELIsA immune mouse serum and monoclonal antibody titer, sensitivity and specificity. murine spleen cells (2 × 10.) and Ns-1 myeloma cells (2 × l0) fusion to produce monoclonal antibodies,[link widoczny dla zalogowanych], by screening have a name monoclonal antibodies for the F10. The MeAb of gI from adipose tissue is not castrated boar odor of urine smell of urine sets the main objects of fecal steroid 5 a androstane-16-ene-3-keto of a specific, sensitive and confusion can be used for competition Indirect ELIsA, the detection of male steroid 5-ene-3 -16 a minimum concentration of a ketone 0.0 ~ g / ml (2.5Pg / pick guillotine unit). The MeAb and in the A or D key on the structure of different steroid anti-helmet mild flavor and smell of urine caused by the other two boars steroid 5a-androstane -16-- a ketone ene-3a, 5a,[link widoczny dla zalogowanych], one male and one-ene steroid '16 there is a 313-keto 44 and 246 cross-reactivity. monoclonal antibody ELISA method can be directly detected by the appropriate dilution of serum or plasma gI super steroids boar smell of urine smell without extraction, this rapid, sensitive new method for routine checks whether it contains pork, the smell of urine smell things and can be detected in blood and adipose tissue concentrations of Bl from the relationship between odor compounds. Zhang Shengli Excerpt ☆ Health More articles related to topics:


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